Smell Peak Prediction During Black Tea Fermentation Process Using Time-Delay Neural Network on Electronic Nose Data. - Bipan Tudu; Barun Das; Nabarun Bhattacharyya; Arun Jana; Devdulal Ghosh; Rajib Bandyopadhyay (ICCTA, 2007)

Self-Organizing Map Based Classification of Smell Stages of Black Tea Fermentation Process Using Electronic Nose. - Bipan Tudu; Nabarun Bhattacharyya; Arun Jana; Devdulal Ghosh; Rajib Bandyopadhyay (IICAI, 2007)

Electronic Nose for Black Tea Classification and Correlation of Measurements With "Tea Taster" Marks. - Nabarun Bhattacharyya; Rajib Bandyopadhyay; Manabendra Bhuyan; Bipan Tudu; Devdulal Ghosh; Arun Jana (IEEE Trans. Instrum. Meas., 2008)

Towards Versatile Electronic Nose Pattern Classifier for Black Tea Quality Evaluation: An Incremental Fuzzy Approach. - Bipan Tudu; A. Metla; Barun Das; Nabarun Bhattacharyya; Arun Jana; Devdulal Ghosh; Rajib Bandyopadhyay (IEEE Trans. Instrum. Meas., 2009)

Classification of Black Tea Taste and Correlation With Tea Taster's Mark Using Voltammetric Electronic Tongue. - Mousumi Palit; Bipan Tudu; Pallab Kumar Dutta; Ankur Dutta; Arun Jana; Jayanta Kumar Roy; Nabarun Bhattacharyya; Rajib Bandyopadhyay; Anutosh Chatterjee (IEEE Trans. Instrum. Meas., 2010)