Towards Generating Personalized Country Recommendation. - Ayoub El Majjodi; Mehdi Elahi; Nabil El Ioini; Christoph Trattner (UMAP (Adjunct Publication), 2020)

Nudging Towards Health in a Conversational Food Recommender System Using Multi-Modal Interactions and Nutrition Labels. - Giovanni Castiglia; Ayoub El Majjodi; Federica Calò; Yashar Deldjoo; Fedelucio Narducci; Alain Starke; Christoph Trattner (KaRS@RecSys, 2022)

Boosting Health? Examining the Role of Nutrition Labels and Preference Elicitation Methods in Food Recommendation. - Alain Starke; Ayoub El Majjodi; Christoph Trattner (IntRS@RecSys, 2022)

Nudging Towards Health? Examining the Merits of Nutrition Labels and Personalization in a Recipe Recommender System. - Ayoub El Majjodi; Alain D. Starke; Christoph Trattner (UMAP, 2022)

The Interplay between Food Knowledge, Nudges, and Preference Elicitation Methods Determines the Evaluation of a Recipe Recommender System. - Ayoub El Majjodi; Alain D. Starke; Mehdi Elahi; Christoph Trattner (IntRS@RecSys, 2023)

Unikernels Motivations, Benefits and Issues: A Multivocal Literature Review. - Nabil El Ioini; Ayoub El Majjodi; David Hästbacka; Tomás Cerný; Davide Taibi 001 (eSAAM, 2023)

Advancing Visual Food Attractiveness Predictions for Healthy Food Recommender Systems. - Ayoub El Majjodi; Sohail Ahmed Khan; Alain D. Starke; Mehdi Elahi; Christoph Trattner (HealthRecSys@RecSys, 2024)

Integrating Digital Food Nudges and Recommender Systems: Current Status and Future Directions. - Ayoub El Majjodi; Alain D. Starke; Christoph Trattner (IEEE Access, 2025)