Automatic Intra Muscular Fat Analysis on Dry-Cured Ham Slices. - Sigit Widiyanto; Xavier Cufí; Marc Rubio; Israel Muñoz; Elena Fulladosa; Robert Marti (IbPRIA, 2013)

Automatic Transcription System for Nutritional Information Charts of Spanish Food Products. - José Manuel Fuentes; Roberto Paredes; Elena Fulladosa; María del Mar Giró; Anna Claret (VISIGRAPP (4: VISAPP), 2022)

Automatic marbling prediction of sliced dry-cured ham using image segmentation, texture analysis and regression. - Eva Cernadas; Manuel Fernández Delgado; Elena Fulladosa; Israel Muñoz (Expert Syst. Appl., 2022)