Predicting Carbohydrate Concentrations in Avocado and Macadamia Leaves Using Hyperspectral Imaging with Partial Least Squares Regressions and Artificial Neural Networks. - Shahla Hosseini Bai; Mahshid Tootoonchy; Wiebke Kämper; Iman Tahmasbian; Michael B. Farrar; Helen Boldingh; Trisha Pereira; Hannah Jonson; Joel Nichols; Helen M. Wallace; Stephen J. Trueman (Remote. Sens., 2024)