Composition and Organoleptic Characteristics of Cow's White Cheese Naturally-enriched in Polyunsaturated Fatty Acids - Abstract. - Antonios Athanasoulas; Ioannis Nanas; Konstantina Stamperna; Dimitra Tsaroucha; Ilias Giannenas; Konstantinos Kalaitsidis; Erasmia Sidiropoulou; Katerina Grigoriadou; Eleftherios Bonos; Michail Dimopoulos (HAICTA, 2020)

Effects of Dietary Soybean Meal Substitution by Flaxseed and Lupins on Milk production, Milk Fatty Acid Profile, and Health of Dairy Ewes - Abstract. - Eleftherios Bonos; Ioannis Skoufos; Ilias Giannenas; Erasmia Sidiropoulou; Katerina Grigoriadou; Zoitsa Basdagianni; Chrysoula Karaiskou; Stylianos Vasilopoulos; Charalampos Koutsoukis; Eleonora Barka; Konstantina Fotou; Athina Tzora (HAICTA, 2020)

Effects of Diet Soybean Meal Substitution by Flaxseed and Lupins on Milk Production, Milk Composition in Holstein Cows - Abstract. - Thomas-Markos Chouzouris; Ioannis Nanas; Konstantina Stamperna; Eleni Dovolou; Ilias Giannenas; Konstantinos Kalaitsidis; Katerina Grigoriadou; Georgios Amiridis (HAICTA, 2020)

Effects of Dietary Soybean Meal Substitution by Flaxseed and Lupins on Kefalograviera Cheese Chemical Composition - Abstract. - Ilias Giannenas; Eleftherios Bonos; Ioannis Skoufos; Erasmia Sidiropoulou; Katerina Grigoriadou; Zoitsa Basdagianni; Chrysoula Karaiskou; Stylianos Vasilopoulos; Alexandros Patsavouras; Symeon Skaftouros; Aikaterini Nelli; Athina Tzora (HAICTA, 2020)

AgriDiverCluster: An Innovative Cluster for the Utilization of Greek Biodiversity and Plant Genetic Resources. - Georgia Koutouzidou; Athanasios Ragkos; Ioannis Ganopoulos; Eleni Maloupa; Katerina Grigoriadou (HAICTA, 2022)

Use of Aromatic Medicinal Plants By-products for the Development of Beverages with Beneficial Properties - Abstract. - Argyro Vontzalidou; Evanthia Dina; Katerina Grigoriadou; Panagiotis Bagatzounis; Styliani Alexandri; Georgia Koutouzidou; Ilias Giannenas; Nektarios Aligiannis (HAICTA, 2022)