Chaotic processes in taste recognition. - Kiyoshi Toko; Tetsuya Matsuno; Kaoru Yamafuji (Int. J. Intell. Syst., 1997)

Advanced Taste Sensors Based on Artificial Lipids with Global Selectivity to Basic Taste Qualities and High Correlation to Sensory Scores. - Yoshikazu Kobayashi; Masaaki Habara; Hidekazu Ikezaki; Ronggang Chen; Yoshinobu Naito; Kiyoshi Toko (Sensors, 2010)

Development and Evaluation of a Miniaturized Taste Sensor Chip. - Yusuke Tahara; Akihiro Ikeda; Yoshihiro Maehara; Masaaki Habara; Kiyoshi Toko (Sensors, 2011)

Development of a Portable Taste Sensor with a Lipid/Polymer Membrane. - Yusuke Tahara; Kenichi Nakashi; Ke Ji; Akihiro Ikeda; Kiyoshi Toko (Sensors, 2013)

Fabrication of an SPR Sensor Surface with Antifouling Properties for Highly Sensitive Detection of 2, 4, 6-Trinitrotoluene Using Surface-Initiated Atom Transfer Polymerization. - Rui Yatabe; Takeshi Onodera; Kiyoshi Toko (Sensors, 2013)

Towards an Electronic Dog Nose: Surface Plasmon Resonance Immunosensor for Security and Safety. - Takeshi Onodera; Kiyoshi Toko (Sensors, 2014)

Relationship between the Amount of Bitter Substances Adsorbed onto Lipid/Polymer Membrane and the Electric Response of Taste Sensors. - Kiyoshi Toko; Daichi Hara; Yusuke Tahara; Masato Yasuura; Hidekazu Ikezaki (Sensors, 2014)

Development of a Sweetness Sensor for Aspartame, a Positively Charged High-Potency Sweetener. - Masato Yasuura; Yusuke Tahara; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2014)

Study of the Relationship between Taste Sensor Response and the Amount of Epigallocatechin Gallate Adsorbed Onto a Lipid-Polymer Membrane. - Yuhei Harada; Yusuke Tahara; Kiyoshi Toko (Sensors, 2015)

Analysis of a Lipid/Polymer Membrane for Bitterness Sensing with a Preconditioning Process. - Rui Yatabe; Junpei Noda; Yusuke Tahara; Yoshinobu Naito; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2015)

Research on the Changes to the Lipid/Polymer Membrane Used in the Acidic Bitterness Sensor Caused by Preconditioning. - Yuhei Harada; Junpei Noda; Rui Yatabe; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2016)

Laser-induced damage threshold test for interfacial analysis of lipid polymer membrane. - Satoshi Ikezawa; Yusuke Tahara; Rui Yatabe; Masatoshi Kozaki; Kiyoshi Toko (ICST, 2017)

Molecularly Imprinted Sol-Gel-Based QCM Sensor Arrays for the Detection and Recognition of Volatile Aldehydes. - Chuanjun Liu; Bartosz Wyszynski; Rui Yatabe; Kenshi Hayashi; Kiyoshi Toko (Sensors, 2017)

Rational Design of Peptide-Functionalized Surface Plasmon Resonance Sensor for Specific Detection of TNT Explosive. - Jin Wang 016; Masaki Muto; Rui Yatabe; Takeshi Onodera; Masayoshi Tanaka; Mina Okochi; Kiyoshi Toko (Sensors, 2017)

Improved Durability and Sensitivity of Bitterness-Sensing Membrane for Medicines. - Xiao Wu; Hideya Onitake; Zhiqin Huang; Takeshi Shiino; Yusuke Tahara; Rui Yatabe; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2017)

Array of Chemosensitive Resistors with Composites of Gas Chromatography (GC) Materials and Carbon Black for Detection and Recognition of VOCs: A Basic Study. - Bartosz Wyszynski; Rui Yatabe; Atsuo Nakao; Masaya Nakatani; Akio Oki; Hiroaki Oka; Kiyoshi Toko (Sensors, 2017)

An SPR Sensor Chip Based on Peptide-Modified Single-Walled Carbon Nanotubes with Enhanced Sensitivity and Selectivity in the Detection of 2, 4, 6-Trinitrotoluene Explosives. - Jin Wang 016; Sanyang Du; Takeshi Onodera; Rui Yatabe; Masayoshi Tanaka; Mina Okochi; Kiyoshi Toko (Sensors, 2018)

Multichannel Odor Sensor System using Chemosensitive Resistors and Machine Learning. - Atsushi Shunori; Rui Yatabe; Bartosz Wyszynski; Yosuke Hanai; Atsuo Nakao; Masaya Nakatani; Akio Oki; Hiroaki Oka; Takashi Washio; Kiyoshi Toko (ISOEN, 2019)

Surfactant cleaning of lipid polymer membranes of bitterness sensor. - Xiao Wu; Yapeng Yuan; Yusuke Tahara; Rui Yatabe; Hidekazu Ikezaki; Kiyoshi Toko (ISOEN, 2019)

Development of a Sensor with a Lipid/Polymer Membrane Comprising Na+ Ionophores to Evaluate the Saltiness Enhancement Effect. - Futa Nakatani; Tomofumi Ienaga; Xiao Wu; Yusuke Tahara; Hidekazu Ikezaki; Hiroyuki Sano; Yuki Muto; Yuya Kaneda; Kiyoshi Toko (Sensors, 2019)

A Quantitative Method for Acesulfame K Using the Taste Sensor. - Yuanchang Liu; Xiao Wu; Yusuke Tahara; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2020)

Development of Taste Sensor to Detect Non-Charged Bitter Substances. - Jumpei Yoshimatsu; Kiyoshi Toko; Yusuke Tahara; Misaki Ishida; Masaaki Habara; Hidekazu Ikezaki; Honami Kojima; Saeri Ikegami; Miyako Yoshida; Takahiro Uchida (Sensors, 2020)

Electrical Properties of Two Types of Membrane Component Used in Taste Sensors. - Zhanyi Xiang; Yifei Jing; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2021)

Identification of the Principle of Taste Sensors to Detect Non-Charged Bitter Substances by 1H-NMR Measurement. - Misaki Ishida; Haruna Ide; Keishiro Arima; Zeyu Zhao; Toshiro Matsui; Kiyoshi Toko (Sensors, 2022)

Effect of Hydroxybenzoic Acids on Caffeine Detection Using Taste Sensor with Lipid/Polymer Membranes. - Zeyu Zhao; Misaki Ishida; Takeshi Onodera; Kiyoshi Toko (Sensors, 2022)

Development and Optimization of a Highly Sensitive Sensor to Quinine-Based Saltiness Enhancement Effect. - Yifei Jing; Kentaro Watanabe; Tatsukichi Watanabe; Shunsuke Kimura 006; Kiyoshi Toko (Sensors, 2023)

Electrical Properties of Taste Sensors with Positively Charged Lipid Membranes Composed of Amines and Ammonium Salts. - Kentaro Watanabe; Tatsukichi Watanabe; Shunsuke Kimura 006; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2023)

Development of a Bitterness Sensor Using Partially Dissociated Amine Compounds. - Yuyang Guo; Xiao Wu; Hidekazu Ikezaki; Kiyoshi Toko (Sensors, 2024)