Application of a Novel S3 Nanowire Gas Sensor Device in Parallel with GC-MS for the Identification of Rind Percentage of Grated Parmigiano Reggiano. - Marco Abbatangelo; Estefanía Núñez-Carmona; Veronica Sberveglieri; Dario Zappa; Elisabetta Comini; Giorgio Sberveglieri (Sensors, 2018)

Overview of Iot Mox Chemical Sensors Arrays for Agri-Food Applications. - Marco Abbatangelo; Estefanía Núñez-Carmona; Veronica Sberveglieri; Elisabetta Comini; Giorgio Sberveglieri (ISOEN, 2019)

Nanostructured MOS Sensor for the Detection, Follow up, and Threshold Pursuing of Campylobacter Jejuni Development in Milk Samples. - Estefanía Núñez-Carmona; Marco Abbatangelo; Dario Zappa; Elisabetta Comini; Giorgio Sberveglieri; Veronica Sberveglieri (Sensors, 2020)

Internet of Food (IoF), Tailor-Made Metal Oxide Gas Sensors to Support Tea Supply Chain. - Estefanía Núñez-Carmona; Marco Abbatangelo; Veronica Sberveglieri (Sensors, 2021)