Color Image Analysis Method for Prediction of Turkey Breast Meat Transformation Yield. - Pascale Marty-Mahé; Philippe Loisel; Didier Brossard; G. Monin; V. Santé (CGIV, 2002)

Reflectance Modeling of an Anisotropic Surface: The Ham. - Michèle Gouiffès; Pascale Marty-Mahé; Christine Fernandez-Maloigne; Alain Trémeau (CGIV, 2004)

Multispectral Experimentations for Turkey Meat Quality Analysis during Storage. - Anne-Claire Legrand; Pascale Marty-Mahé; Philippe Loisel (CGIV, 2004)