A heuristic to manage perishable inventory with batch ordering, positive lead-times, and time-varying demand. - Rob A. C. M. Broekmeulen; Karel H. van Donselaar (Comput. Oper. Res., 2009)

Modelling handling operations in grocery retail stores: an empirical analysis. - A. Curseu; Tom Van Woensel; Jan Fransoo; Karel H. van Donselaar; Rob A. C. M. Broekmeulen (J. Oper. Res. Soc., 2009)

Ordering Behavior in Retail Stores and Implications for Automated Replenishment. - Karel H. van Donselaar; Vishal Gaur; Tom Van Woensel; Rob A. C. M. Broekmeulen; Jan Fransoo (Manag. Sci., 2010)

Decision support for selecting the optimal product unpacking location in a retail supply chain. - Rob A. C. M. Broekmeulen; Michael G. Sternbeck; Karel H. van Donselaar; Heinrich Kuhn (Eur. J. Oper. Res., 2017)