Smell-e technology: Bridging the gap between virtual and real-life food responses using an immersive multisensory VR food environment. - Laura Nynke van der Laan; Sanne Boesveldt; Matti Vuorre; Tessa M. van Leeuwen; Kim Verboon; Travis D. Masterson; Alexander Klippel; Rachelle de Vries (Int. J. Hum. Comput. Stud., 2026)