A Review of the Quality and Hygiene of Sheep and Goat Meat Produced in Greece. - Vangelis Economou; Ioannis Ambrosiadis; Alexandros Theodoridis; Aggeliki Argyriadou; Theodoros Kalitsis; Georgios Arsenos (HAICTA, 2020)

Investigation of Subclinical Mastitis and the Role of Non-aureus Staphylococci in a Dairy Farm with Chronically Elevated Bulk Tank Milk Somatic Cell Count - Abstract. - Konstantinos Themistokleous; Nikolaos Panousis; Georgios Arsenos; Antonios Zdragas; Efstratios Souglis; Nektarios Siachos; Georgia Koutouzidou; Theodoros Kalitsis; Evangelos Kiossis (HAICTA, 2020)

A Review of Consumer Preferences for Lamb and Beef Products. - Anestis Tsitsos; Vangelis Economou; Georgios Arsenos; Theodoros Kalitsis; Alexandros Theodoridis (HAICTA, 2020)

Microbiological and Physicochemical Parameters of Beef and Lamb Meat Produced in Slaughterhouses in Northern Greece. Preliminary Results. - Anestis Tsitsos; Vangelis Economou; Eirini Chouliara; Theodoros Kalitsis; Aggeliki Argyriadou; Georgios Arsenos; Ioannis Ambrosiadis (HAICTA, 2020)