Expertise-based ranking of experts: An assessment level approach. - Evy Herowati; Udisubakti Ciptomulyono; Joniarto Parung; Suparno (Fuzzy Sets Syst., 2017)

Food Safety and Halal Food Risks in Indonesian Chicken Meat Products: An Exploratory Study. - Hana Catur Wahyuni; Iwan Vanany; Udisubakti Ciptomulyono (IEEM, 2018)

Application of Bayesian Network for Food Safety Risk in Cattle Slaugtering Industry. - Hana Catur Wahyuni; Iwan Vanany; Udisubakti Ciptomulyono (IEEM, 2019)

Risk Assessment for Food Safety in Chicken Slaughterhouse Industry. - Hana Catur Wahyuni; Iwan Vanany; Udisubakti Ciptomulyono (IEEM, 2020)

A Critical Review of Safety Culture Maturity Model Tools. - Wisda Mulyasari; Udisubakti Ciptomulyono; Adithya Sudiarno (IEEM, 2023)