The adoption of Open Innovation in Manufacturing: a review. - Barbara Bigliardi; Virginia Dolci; Serena Filippelli; Alberto Petroni; Benedetta Pini; Leonardo Tagliente (ISM, 2022)

Circular Economy in the Food Supply Chain: A literature review. - Barbara Bigliardi; Virginia Dolci; Serena Filippelli; Benedetta Pini; Alberto Petroni; Leonardo Tagliente (ISM, 2023)

Integrating Industry 4.0 and Circular Economy: A Conceptual Framework for Sustainable Manufacturing. - Virginia Dolci; Barbara Bigliardi; Alberto Petroni; Benedetta Pini; Serena Filippelli; Leonardo Tagliente (ISM, 2023)

Artificial intelligence in consumer preferences: implications for health and well-being. - Barbara Bigliardi; Eleonora Bottani; Virginia Dolci; Laura Monferdini; Benedetta Pini (ISM, 2024)

Employing innovation for social sustainability in supply chains: a systematic literature review. - Barbara Bigliardi; Virginia Dolci; Serena Filippelli; Alberto Petroni; Benedetta Pini (ISM, 2024)

The role of digitalization in startups: a keyword-based literature review. - Barbara Bigliardi; Virginia Dolci; Serena Filippelli; Alberto Petroni; Benedetta Pini (ISM, 2024)

Taking a snapshot of artificial intelligence in supply chain management: A bibliometric study. - Barbara Bigliardi; Virginia Dolci; Emilio Gianatti; Alberto Petroni; Benedetta Pini; Azio Barani (ISM, 2024)

Exploring the evolution of Industry 4.0 research: a bibliometric perspective. - Barbara Bigliardi; Virginia Dolci; Laura Monferdini; Benedetta Pini; Eleonora Bottani (ISM, 2024)

Artificial Intelligence as a Facilitator for Public Administration Procedures: A Literature Review. - Benedetta Pini; Virginia Dolci; Emilio Gianatti; Alberto Petroni; Barbara Bigliardi; Azio Barani (ISM, 2024)

Additive manufacturing in space food: A bibliometric review. - Marco Scatto; Virginia Dolci; Karen Venturini; Benedetta Pini; Alberto Petroni; Barbara Bigliardi (ISM, 2024)