Xiuxin Xia

Orcid: 0000-0002-3651-1692

According to our database¹, Xiuxin Xia authored at least 9 papers between 2023 and 2025.

Collaborative distances:

Dijkstra number² of five.
Erdős number³ of four.

Timeline

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Bibliography

2025

Optimizing Food Taste Sensory Evaluation Through Neural Network-Based Taste Electroencephalogram Channel Selection.

[BibT_eX]

[DOI]

IEEE Trans. Instrum. Meas., 2025

Cross-individual electrophysiological signal recognition in Clivia biosensors via domain adaptation.

[BibT_eX]

[DOI]

Appl. Soft Comput., 2025

2024

FBANet: An Effective Data Mining Method for Food Olfactory EEG Recognition.

[BibT_eX]

[DOI]

IEEE Trans. Neural Networks Learn. Syst., October, 2024

Decoding human taste perception by reconstructing and mining temporal-spatial features of taste-related EEGs.

[BibT_eX]

[DOI]

Appl. Intell., March, 2024

Advancing cross-subject olfactory EEG recognition: A novel framework for collaborative multimodal learning between human-machine.

[BibT_eX]

[DOI]

Expert Syst. Appl., 2024

Optimizing food taste sensory evaluation through neural network-based taste electroencephalogram channel selection.

[BibT_eX]

[DOI]

CoRR, 2024

2023

Recognition of odor and pleasantness based on olfactory EEG combined with functional brain network model.

[BibT_eX]

[DOI]

Int. J. Mach. Learn. Cybern., 2023

Human-Machine Cooperative Multimodal Learning Method for Cross-subject Olfactory Preference Recognition.

[BibT_eX]

[DOI]

CoRR, 2023

Decoding Taste Information in Human Brain: A Temporal and Spatial Reconstruction Data Augmentation Method Coupled with Taste EEG.

[BibT_eX]

[DOI]

CoRR, 2023

Xiuxin Xia

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Bibliography

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