Miriam Hernández-Jiménez

According to our database, Miriam Hernández-Jiménez authored at least 4 papers between 2020 and 2023.

Collaborative distances:

• Dijkstra number of six.
• Erdős number of five.

2023

Prediction of Mineral Composition in Wheat Flours Fortified with Lentil Flour Using NIR Technology.

Iván Martínez-Martín, Miriam Hernández-Jiménez, Isabel Revilla, Ana María Vivar-Quintana

Sensors, February, 2023

2021

Incorporating authentic learning experiences in the Degree in Agro-Food Engineering.

Isabel Revilla, Ana María Vivar-Quintana, Miriam Hernández-Jiménez

Proceedings of the TEEM'21: Ninth International Conference on Technological Ecosystems for Enhancing Multiculturality, Barcelona, Spain, October 26, 2021

2020

NIR Spectroscopy for Discriminating and Predicting the Sensory Profile of Dry-Cured Beef "Cecina".

Isabel Revilla, Ana María Vivar-Quintana, M. Inmaculada González-Martín, Miriam Hernández-Jiménez, Iván Martínez-Martín, Pedro Hernández-Ramos

Sensors, 2020

Prediction of Sensory Parameters of Cured Ham: A Study of the Viability of the Use of NIR Spectroscopy and Artificial Neural Networks.

Pedro Hernández-Ramos, Ana María Vivar-Quintana, Isabel Revilla, M. Inmaculada González-Martín, Miriam Hernández-Jiménez, Iván Martínez-Martín

Sensors, 2020