Qin Ouyang

According to our database, Qin Ouyang authored at least 2 papers between 2020 and 2025.

Collaborative distances:

• Dijkstra number of six.
• Erdős number of five.

2025

Monitoring changes in constituents during black tea fermentation using snapshot multispectral imaging and 1D-CNN enhanced with data augmentation.

Qin Ouyang, Huilin Chang, Zhenzhou Fan, Shengzhou Ma, Quansheng Chen, Zhonghua Liu

Comput. Electron. Agric., 2025

2020

Classification for Penicillium expansum Spoilage and Defect in Apples by Electronic Nose Combined with Chemometrics.

Zhiming Guo, Chuang Guo, Quansheng Chen, Qin Ouyang, Jiyong Shi, Hesham R. El-Seedi, Xiaobo Zou

Sensors, 2020