Quansheng Chen

According to our database, Quansheng Chen authored at least 8 papers between 2011 and 2024.

Collaborative distances:

• Dijkstra number of five.
• Erdős number of five.

2024

Monitoring of simultaneous saccharification and fermentation of ethanol by multi-source data deep fusion strategy based on near-infrared spectra and electronic nose signals.

Hui Jiang, Jihong Deng, Quansheng Chen

Eng. Appl. Artif. Intell., January, 2024

2023

Olfactory imaging technology and detection platform for detecting pork meat freshness based on IoT.

Jingui Zhang, Jizhong Wu, Wenya Wei, Fuyun Wang, Tianhui Jiao, Huanhuan Li, Quansheng Chen

Comput. Electron. Agric., December, 2023

2021

Determination of Fatty Acid Content of Rice during Storage Based on Feature Fusion of Olfactory Visualization Sensor Data and Near-Infrared Spectra.

Hongping Lu, Hui Jiang, Quansheng Chen

Sensors, 2021

2020

Classification for Penicillium expansum Spoilage and Defect in Apples by Electronic Nose Combined with Chemometrics.

Zhiming Guo, Chuang Guo, Quansheng Chen, Qin Ouyang, Jiyong Shi, Hesham R. El-Seedi, Xiaobo Zou

Sensors, 2020

2019

Monitoring of Cell Concentration during <i>Saccharomyces cerevisiae</i> Culture by a Color Sensor: Optimization of Feature Sensor Using ACO.

Hui Jiang, Weidong Xu, Quansheng Chen

Sensors, 2019

2017

A new type of tri-axial accelerometers with high dynamic range MEMS for earthquake early warning.

Chaoyong Peng, Yang Chen, Quansheng Chen, Jiansi Yang, Hongti Wang, Xiaoyi Zhu, Zhiqiang Xu, Yu Zheng

Comput. Geosci., 2017

2014

Development of Electronic Nose and Near Infrared Spectroscopy Analysis Techniques to Monitor the Critical Time in SSF Process of Feed Protein.

Hui Jiang, Quansheng Chen

Sensors, 2014

2011

Nondestructive Estimation of Total Free Amino Acid in Green Tea by Near Infrared Spectroscopy and Artificial Neural Networks.

Zhiming Guo, Liping Chen, Chunjiang Zhao, Wenqian Huang, Quansheng Chen

Proceedings of the Computer and Computing Technologies in Agriculture V, 2011